http://www.thelagoodtimes.com/pizza-dough/
RECIPES FOR SUCCESS – PERFECT WOOD FIRED PIZZA
Pizzas from a wood fired gourmet pizza oven are totally different from those done in a traditional oven – they’ll have a delicious natural smoky flavour and plus they’ll take less time to cook.
You’ll be amazed at the simplicity of use of your wood fired pizza oven, and with all the delicious meals you can produce, you’ll be wondering why it took you so long to get one of your own!
Getting Started
Quality ingredients are the key to any good meal. Ensure you buy only the freshest, tastiest vegetables, chicken, meats etc.. Pizzas will taste better if they’re made from quality basics.
It’s also best to mix and knead your own dough – this only takes a few minutes, isn’t hard to do and will add extra special taste.
Experimenting with cheeses is also part of the fun. The most popular varieties are mozzarella and parmesan, fontina, gorgonzola, pecorino and provolone. But there are no rules, so have fun trying combinations of different cheeses and different varieties, such as goat’s cheese and brie.
A useful tip is to chop cheese into blocks rather than grating or shaving it. This stops it from burning, ensuring melted magic on the pizza topping.
Getting your wood fired pizza oven prepared
The fire should be started around one and a half hours before you want to start cooking the pizzas. In the beginning, the fire should be made in the centre of the oven floor and then gradually spread out to the edges of the oven (adding wood as needs be) so that the entire oven floor is heated up.
And now to make the perfect pizza
Once the interior temperature reaches between 350 to 400 degrees Celcius, the dome of the oven will turn either white or clear – and all the soot will have burnt away and disappeared. It’s now ready for cooking. Move the coals to one side of the oven and place your pizza in the centre of the floor. It should take around three minutes to cook your pizza to perfection. Remember to turn your pizza around after a minute so that both sides of the crust face the coals to achieve a crisp roasted edge.
And there you have it – gourmet pizza that will delight your family and guests and make your home the most popular house in the neighbourhood
How to Make Pizza Dough
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DOUGH DIVIDER+DOUGH ROLLER COMBINED FOR PIZZA/BREAD $9,500.00 |
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HOBART P660 PIZZA DOUGH MIXER 60qt Refurbish w/ WARRANTY $7,995.00 |
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HOBART 80qt Bakery Pizza Dough Mixer w/ Bowl & Attachments Model# M 802 $7,500.00 |
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HOBART P660 PIZZA DOUGH MIXER 60qt Refurbish w/ WARRANTY $6,500.00 |
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Hobart Mixer H-600T 60 qt. Pizza Bakery Dough Mixer Mint Conditiont $6,195.00 |
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FMA OMCAN Counter top Pizza-Pie Dough Sheeter TSP520 $5,924.95 |
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FMA OMCAN Counter top Pizza-Pie Dough Sheeter TSP520 $5,924.95 |
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PIETROBERTO 120 QT 120QT BAKERY SPIRAL PIZZA BAGEL DOUGH MIXER $4,995.00 |
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NEW UNIVEX BENCH 15″ PIZZA DOUGH SPINNER SPZ40 SPRIZZA $4,830.00 |
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BAXTER PIZZA BREAD DOUGH PROOFER Used Excellent Condition $4,000.00 |
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Hobart 60qt dough mixer STRONG 3 phase 220 volt all attachments 4 pizza bakery $4,449.00 |
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DOUGH PRO AUTOMATIC PIZZA PRESS $3,750.00 |
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OLIVER 619-20 HYDRAULIC 20 PART 7OZ-30OZ BREAD PIZZA DOUGH BAKERY DIVIDER $3,595.00 |
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ERIKA 11/31 RH SEMI AUTOMATIC PIZZA DOUGH DIVIDER ROUNDER 7000 PIECES PER HOUR $3,495.00 |
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Dough Pro AutoMatic Pizza Press DP6300 $2,900.00 |
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HOBART 30qt Bakery Pizza Dough Mixer w/ Bowl & Attachments Model D-300 $2,950.00 |
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30QT HOBART BOWL GUARD DOUGHMIXER DOUGH 30 QUART MIXER BAKERY PIZZA 115V POWER $2,599.99 |
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FMA OMCAN ITALIAN MADE PIZZA DOUGH SHEETER SPR-40 $2,787.00 |
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NEW FMA OMCAN PIZZA DOUGH SHEETER ITALIAN MADE SPR-40 13177 BAKERY $2,787.00 |
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FMA OMCAN ITALIAN MADE PIZZA DOUGH SHEETER SPR-40 $2,787.00 |
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Brand New 60qt Quart Bakery Pizza Dough Mixer Free Ship by Sea $2,690.00 |
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HOBART 30QT 30 QT DOUGH MIXER PIZZA BAKERY BREAD QUART 20 60 120 VOLT $1,985.00 |
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ABC FRENCH BREAD BAGUETTE PIZZA DOUGH CONVEYOR SHEETER $2,195.00 |
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Brand New Commercial 60qt Quart Bakery Pizza Dough Mixer Free Ship by Sea $2,190.00 |
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HOBART HCM 300 VCM DOUGH CUTTER VERTICAL TILT MIXER CHOPPER PIZZA 30 QUART QT $1,775.00 |
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USED D.R. MCCLAIN & SON COMMERCIAL BAKERY PIZZA DOUGH ROLLER SHEETER $2,055.00 |
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NEW COMMERCIAL 12QT 12 QT COUNTER TOP BAKERY SPIRAL PIZZA BAGEL DOUGH MIXER $1,995.00 |
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37 Qt Heavy Duty Spiral Pizza Dough Kitchen Mixer 1.5 Hp 3 Phase HS30DA 19194 $1,995.00 |
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ACME MR11 Pizza Dough SHEETER 120V $1,700.00 |
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ACME DOUBLE PASS DOUGH SHEETER WITH STAND 115V ROLLER PIZZA BAKERY USE PIZZERIA $1,499.99 |
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ANETS SDR-21 DOUBLE PASS DOUGH SHEETER ROLLER PIZZA BAKERY USE PIZZERIA $1,499.99 |
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Hobart A200-T Pizza Dough Restaurant Commercial Mixer 20qt Bowl Whip Paddle Hook $1,750.00 |
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Dough roller for italian Pizza 16″ – 100% made in Italy $1,240.00 |
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Dough roller for italian Pizza 12″ – 100% made in Italy $1,180.00 |
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A-200 20QT HOBART MIXER DOUGHMIXER DOUGH 20 QUART MIXER BAKERY PIZZA 115V POWER $1,299.99 |
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HIX DOUGHXPRESS DXA-SS AIR PIZZA DOUGH HEAT PRESS w/ COMPRESSOR & STAND $1,499.99 |
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ACME MR11 Pizza Dough SHEETER DOUBLE PASS 120V 1 ph $1,299.99 |
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Dough Pro Pizza Press and Stainless Steel Wheeled Stand $1,450.00 |
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Dough roller for italian Pizza 16″ – 100% made in Italy $860.00 |
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Hobart 20 qt MIXER Dough Pizza Bakery 115V $1,200.00 |
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Dough roller for italian Pizza 12″ – 100% made in Italy $740.00 |
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Dough Pro DP1100 Pizza Press Restaurant 18″ $999.00 |
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FMA 10 QUART COMMERCIAL MIXER GEAR DRIVEN ETL LISTED $849.00 |
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Anets Commercial Pizza Dough Roller, SDR-21, 3/4 HP, 115v $551.99 |
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Wisco 560-5 16in Commercial FRESH DOUGH Pizza Oven NEW! $464.95 |
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Wisco 560-5 16″ commercial “Fresh Dough” Pizza Oven! NIB! $460.00 |
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cheese shredder for hobart or univex or berkel dough mixer for bakery or pizza $399.00 |
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140 Quart Pizza Dough Hook & Whip for Hobart mixer 1401 $337.05 |
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80 Quart Pizza Dough Hook & Whip for Hobart mixer M800 $270.45 |
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140 Quart Qt Mixer Spiral Dough Pizza Bread Hook for Hobart1400 1401 series $255.60 |
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Pasta maker / Dough roller / Dough sheeter / Pizza machine / Pizza dough machine $135.00 |
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Dough roller / Dough sheeter / Pizza equipment / Pizza dough machine 260mm $110.00 |
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60 Quart Pizza Dough Hook & Whip for Hobart mixer h600 $198.45 |
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80 Quart Qt Mixer Spiral Dough Pizza Bread Hook for Hobart 600 m800 m802 series $192.60 |
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30 Quart Pizza Dough Hook Beater Whisk Whip fits Hobart mixer D300 D330 $198.45 |
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Wisco 412-3PC Commercial Pizza Oven Rising Dough! NIB! $183.65 |
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WISCO 412-3PC PIZZA OVEN ELECTRIC COUNTER TOP FITS 12″ RISING DOUGH PIZZAS $212.60 |
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Lot of 36 Pizza Dough Proofing Pans – 48 oz size – Smallwares $143.64 |
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30 Quart Pizza Dough Hook & Whip for Hobart mixer D300 D330 $134.55 |
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60 Quart Qt Mixer Spiral Dough Pizza Bread Hook for Hobart 600 660 H600 series $107.10 |